Italian Chopped Salad - Tailgate Guru

Ingredients

• 2 TBSP red wine vinegar
• 1 tsp Dijon mustard
• 1/2 tsp Calabrian chile paste, crushed red pepper flakes
• 1/2 tsp dried Italian seasoning
• 1/2 small shallot, minced
• Kosher salt
• 3 TBSP extra virgin olive oil
• 4 radishes, thinly sliced
• 2 celery ribs, thinly sliced
• 2 romaine hearts, cut into 1/2-inch-wide strips
• 1/4 lb provolone, cut into 1/4-inch cubes
• 1/4 lb Genoa salami, cut into 1/4-inch cubes
• 1 cup cherry tomatoes, halved
• 3 TBSP pickled pepperoncini, sliced
• 3 TBSP pickled cherry peppers, sliced