Sweet & Sour Truffles

Sweet & Sour Truffles

peterschocolate.com

Experience the zesty twist with Peter's Chocolate Sweet & Sour Truffles. Perfect for a flavor adventure!

View full recipe on peterschocolate.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at peterschocolate.com.

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Cooking tools:

  • Kitchen scale
  • Instant-read thermometer
  • Double boiler
  • Stove
  • Saucepan
  • Whisk
  • Chocolate mold
  • Freezer
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Spatula
  • Refrigerator

Ingredients

  • 36 oz Peter’s® White Icecap® Wafers
  • 9 oz Heavy Cream
  • 3 oz Corn Syrup
  • ½ oz Invertase
  • 1/8 fl oz Lemon Flavor, LorAnn Oils
  • 1/8 fl oz Lime Flavor, LorAnn Oils
  • 1/8 fl oz Orange Cream, LorAnn Oils
  • ½ fl oz Citric Acid solution (50% water & 50% citric acid crystals)
  • Additional Peter’s® White Icecap® Wafers, colored light yellow, for coating
  • Light green sanding sugar for decorating

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