Shallow Fried Colocasia Tuber (Maaddi Phodi) - KonkaniFoodRecipes.com
Shallow-fried colocasia tubers (Maaddi Phodi) coated in spiced semolina and oil-fried until crispy. A Konkani delicacy you won't want to miss!
Ingredients
- 1 small colocasia tuber/maaddi
- 1 cup semolina
- 2 tablespoons of red chilli powder
- 3-4 tablespoons of oil
- Salt to taste
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