Golden Honey Pepper Beef Stir Fry Recipe: A Sizzling Dinner Win - The Pass and Provisions
Succulent beef stir fry enveloped in a sweet honey pepper sauce creates a delightful culinary masterpiece. The easy-to-follow recipe transforms your weeknight meals into extraordinary dining...
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Cooking tools:
- Wok
- Skillet
- Stove
- Mixing bowl
- Whisk
- Cutting board
- Chef's knife
- Spatula
- Wooden spoon
- Measuring cup
- Measuring spoon
- Serving platter
Ingredients
- 1 pound (454 grams) beef sirloin or flank steak, thinly sliced
- 1 cup broccoli florets
- ½ cup bell peppers, thinly sliced (any color)
- ½ cup carrots, julienned
- ¼ cup onion, thinly sliced
- ¼ cup honey
- 3 tablespoons soy sauce
- 2 tablespoons water
- 1 tablespoon rice vinegar (or white vinegar)
- 1 teaspoon black pepper (freshly cracked)
- 1 teaspoon garlic powder
- 2 tablespoons cornstarch
- 1 tablespoon soy sauce
- 3 tablespoons vegetable oil
- Sesame seeds (optional garnish)
- Green onions, chopped (optional garnish)
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