Authentic Ratatouille Recipe

Authentic Ratatouille Recipe

ciaotomatoes.com

Master the art of Provence cooking with this classic ratatouille recipe, featuring premium DOP San Marzano tomatoes for refined and unbeatable flavor.

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Ingredients

  • 2 Tablespoons Olitalia Extra Virgin Olive Oil, plus extra to garnish
  • 1 (28) oz Can Ciao DOP San Marzano Tomatoes, crushed by hand
  • 1 Small Red Onion, chopped
  • 1 Clove Garlic, minced
  • 1 Yellow Pepper, diced
  • 1 Teaspoon Herbes de Provence
  • 1 Teaspoon Salt
  • 2 Eggplant, thinly sliced
  • 2 Yellow Squash, thinly sliced
  • 2 Green Squash, thinly sliced
  • 2 Roma Tomatoes, thinly sliced

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