Bhajaniche Vade
Bhajaniche Vade is a delicious deep fried snack made with roasted multigrain and pulses. This dish is usually cooked in the auspicious month of Shravan as an offering to Goddess Gauri. Learn how to...
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Ingredients
- 2 cups bhajani flour / roasted multigrain flour
- 1/4 cup coriander leaves chopped
- 1 -1/2 tsp red chilli powder
- 1 teaspoon sesame seeds
- 1/2 teaspoon carom seeds
- Salt to taste
- 2 tablespoons oil
- Oil for frying
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