Zest Vindaloo Blend: Lamb recipe - Zest Byron Bay
Serves: 4-6 Prep Time: 1 hr Cook Time: 1.5 hrs Ingredients 175g Zest Vindaloo Blend 1kg lamb shoulder 2 tbs oil 1 onion diced 1 cup stock or water 200g sweet po
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zestbyronbay.com.au.
Ingredients
- 175g Zest Vindaloo Blend
- 1kg lamb shoulder
- 2 tbs oil
- 1 onion diced
- 1 cup stock or water
- 200g sweet potato
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