more asparagus — Les Petites Gourmettes

Ingredients

• 8 ounces goat cheese, such as Montrachet
• 3 1/2 cups chicken broth
• 1 pound package Trader Joe’s Harvest Grain Blend
• 6 tablespoons olive oil, divided
• Salt and freshly ground black pepper
• 1 pound asparagus
• 2 Meyer lemons, zested and juiced (about 1/2 cup juice)
• 2 teaspoons minced fresh thyme
• 1 cup coarsely chopped dry roasted almonds