Kale Citrus Salad Recipe • Rouses Supermarkets
How to make Kale Citrus Salad - complete recipe, ingredients, cook time and serving size.
Ingredients
- 1 bunch lacinato (dinosaur) kale
- Italian olive oil, for massaging
- 1 navel orange
- 1 pink grapefruit
- 2 mandarin oranges
- ½ avocado, sliced
- Salt, to taste
- ¼ red onion, thinly sliced in rings
- ½ cup chopped pecans
- 3 tablespoons extra virgin olive oil
- 1 tablespoon sherry vinegar
- 1/2 teaspoon honey, or more for a sweeter dressing
- Lime or lemon juice, to taste
- ¼ teaspoon freshly chopped tarragon or a pinch of dried tarragon
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