Chocolate nut cake

Ingredients

• Ganache
• 1/3 cup cream
• 300 gram dark chocolate
• Candied pecans
• 1 cup caster sugar
• 1/4 cup water
• 1/2 cup pecan halves
• 400 gram quality dark chocolate, chopped
• 100 gram butter, chopped
• 1/2 teaspoon sea salt
• 7 eggs
• 1 cup brown sugar
• 300 gram packet hazelnut meal
• 1 tablespoon amaretto, whisky or galliano
• 1 teaspoon baking powder