Frittata with Goat Cheese, Asparagus, and Artichoke Hearts – Sarah Wragge Wellness
Serves 6-8 Ingredients: 12 whole eggs Avocado oil spray ½ bunch asparagus, roughly chopped ½ C crumbled goat cheese 1 can artichoke hearts in water, drained and roughly chopped ½ tsp garlic powder...
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Ingredients
- 12 whole eggs
- Avocado oil spray
- ½ bunch asparagus, roughly chopped
- ½ C crumbled goat cheese
- 1 can artichoke hearts in water, drained and roughly chopped
- ½ tsp garlic powder
- ½ tsp onion powder
- Salt
- pepper
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