TROUT WITH SEARED SUGAR SNAPS | The Market at Gus’s
Grilled whole trout topped with seared sugar snap peas and caramelized shallots—fresh and flavorful at The Market at Gus’s.
Ingredients
- 2 tsp Dill, fresh
- 1 tsp Glazed baby carrots
- 1 tsp Quick chive mashed potatoes
- 2 cups Sugar snap peas
- 1/2 cup Vertically sliced shallots
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