Apple Croustade with Allégro 9% White
A recipe for those with a sweet tooth who want to fill up on protein. A unique pairing of apples and Allégro White.
Ingredients
- 3½ oz (100 g) Allégro 9% White, shredded
- 3 cups (750 ml) apples, peeled, cored and sliced
- 2 tsp (10 ml) lemon juice
- 1/3 cup (80 ml) brown sugar
- 2 tbsp (30 ml) pecans, finely minced
- 2 tbsp (30 ml) raisins
- 3/4 cup (180 ml) all-purpose flour
- 3/4 cup (180 ml) oat flakes
- 1/2 tsp (2.5 ml) cinnamon, ground
- 1/2 cup (125 ml) soft butter
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