Stuffed Bell Peppers with Cajun-Style Shrimp | Fancy Fox
Low-carb, colourful Cajun seafood delight. Get ingredients, clear step-by-step directions, cook times and serving tips from Fancy Fox.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fox.dailyhabit.me.
Cooking tools:
- Skillet
- Stove
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 8 Large bell peppers (mixed colours) tops sliced off, seeds and ribs removed
- 1 1/2 pounds Shrimp peeled and deveined
- 3 tablespoons Olive oil
- 2 cloves Garlic minced
- 1 medium Onion diced
- 2 stalks Celery finely chopped
- 1 medium Zucchini diced
- 1 cup Eggplant diced
- 1 tablespoon Cajun seasoning
- 1/4 cup Fresh parsley chopped
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