Sourdough Naan Bread - Smart Nutrition with Jessica Penner, RD
I keep adapting my favourite baked goods recipes to use my sourdough starter. So far, I’ve been loving the sourdough versions so much more than the originals. This naan recipe is no exception!...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at smartnutrition.ca.
Ingredients
- 2 teaspoons rapid or regular yeast
- ¼ cup sugar
- ½ cup warm water
- 1 cup sourdough starter
- 1 teaspoon salt
- 1 egg
- 3 tablespoons milk
- 1 cup chickpea flour (see note)
- 2-3 cups of all purpose flour
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