Shredded Beef Shepherd's Pie | IGA West

Ingredients

• <strong>Meat</strong>
• 2.2 lbs Cut from AAA boneless beef blade roast, cubed 1 kg
• 2 tbsp olive oil 30 ml
• 1 onion, thinly sliced
• 2 garlic cloves, chopped
• 1/2 cup red or white wine 125 ml
• 2 1/2 cups beef broth 625 ml
• 2 cups frozen green peas 300 g
• <strong>Mashed Potatoes</strong>
• 2 lbs potatoes, peeled and cubed 900 g
• 1/4 cup butter, cubed 55 g
• 1/3 cup milk 75 ml