Orange Iced Carrot Cake - Upper Arlington Public Library

Ingredients

• 1 cup mashed cooked carrots (about 4 med. )
• 3/4 cup sugar
• 1 cup shortening
• 2 eggs
• 2 cup all-purpose flour
• 2 teaspoon baking powder
• 1/2 teaspoon salt
• 1 1/2 cup powdered sugar
• 1/6 cup softened butter
• 1 tablespoon orange juice (can use up to 2 T.)
• 1 teaspoon grated orange peel (opt.)