Hederman's smoked Irish salmon and fennel salad with sea buckthorn and– Frank Hederman

Hederman's smoked Irish salmon and fennel salad with sea buckthorn and– Frank Hederman

www.frankhederman.com

Sea buckthorn is an incredible sour and exotic fruit flavoured berry that grows almost exclusively in sand dunes along the coast of Ireland. If you can get some (and I definitely encourage you to...

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Ingredients

  • 100g of Hederman’s Smoked Salmon
  • 1 fennel bulb
  • 2 little gem lettuces
  • 2 handfuls of common or French sorrel
  • 1 egg
  • 150ml vegetable oil
  • 50ml sea buckthorn juice (see instructions on how to prepare this)
  • Nasturtium capers
  • 1 tsp mustard
  • 1 tsp caster sugar
  • Salt and pepper
  • Wild flowers for garnish

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