Heartwarming White Bean and Mushroom Stew Recipe for Cold Days - Pro of Delicious Creations

Name: Heartwarming White Bean and Mushroom Stew Recipe for Cold Days - Pro of Delicious Creations
Ingredients: 8 oz (225 g) mushrooms, sliced (button, cremini, or a mix); 1 medium onion, diced; 2 carrots, diced; 2 celery stalks, diced; 3 garlic cloves, minced; 1 (15 oz/425 g) can white beans (such as cannellini or great northern), drained and rinsed; 1 (15 oz/425 g) can diced tomatoes (or 2 fresh tomatoes, diced); 2 cups (480 ml) vegetable broth; ½ cup (120 ml) dry white wine (optional); 2 tbsps olive oil; 1 tsp dried thyme; 1 tsp dried rosemary; ¼ tsp smoked paprika (optional); 2 cups (60 g) fresh spinach or kale, chopped (optional); salt and freshly ground black pepper, to taste; chopped fresh parsley (for garnish)

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Discover a soul-satisfying cozy white bean and mushroom stew recipe perfect for chilly evenings. Gather around the pot and let this hearty dish warm both your belly and heart.

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Ingredients

8 oz (225 g) mushrooms, sliced (button, cremini, or a mix)
1 medium onion, diced
2 carrots, diced
2 celery stalks, diced
3 garlic cloves, minced
1 (15 oz/425 g) can white beans (such as cannellini or great northern), drained and rinsed
1 (15 oz/425 g) can diced tomatoes (or 2 fresh tomatoes, diced)
2 cups (480 ml) vegetable broth
½ cup (120 ml) dry white wine (optional)
2 tbsps olive oil
1 tsp dried thyme
1 tsp dried rosemary
¼ tsp smoked paprika (optional)
2 cups (60 g) fresh spinach or kale, chopped (optional)
salt and freshly ground black pepper, to taste
chopped fresh parsley (for garnish)