Spicy Ribs With Picnic Peppers, Onions, & Green Sauce – Apricot Lane Farms
Spicy ribs infused with a flavorful rub and paired with a fresh green sauce and picnic peppers. Perfect for a hearty meal!
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Ingredients
- 1 cup green onions, roughly chopped (about 1/2 bunch)
- ½ cup shallot, small diced (about 1 large)
- 4 pounds baby back pork ribs (about 2 racks)
- 1 pound picnic peppers (about 16 large) cut in half lengthwise and seeds removed
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