Eggplant Parmesan

Eggplant Parmesan

backyard-eats.com

Eggplant Parmesan: Classic and comforting, with tender eggplant, rich tomato sauce, and melted cheese. Perfect for a hearty meal.

View full recipe on backyard-eats.com

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Cooking tools:

  • Oven
  • Stove
  • Skillet
  • Chef's knife
  • Cutting board
  • Baking sheet
  • Parchment paper
  • Pastry brush
  • Baking dish
  • Ladle
  • Spoon
  • Kitchen shears
  • Grater
  • Measuring cup
  • Measuring spoon

Ingredients

  • 2 Tbsp extra-virgin olive oil
  • 1 yellow onion
  • 3 cloves garlic
  • 4 cups tomato passata
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 4 lb eggplant
  • 1/4 cup extra-virgin olive oil
  • 3/4 tsp salt
  • 1 1/2 cups (5 oz) parmigiano reggiano
  • 2 1/2 cups (10 oz) mozzarella
  • 1 1/2 cups basil leaves

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