RecipeTin Eats’ rissoles with mushroom gravy are a comfort food classic

Ingredients

• ½ large brown onion, grated (see note)
• ½ cup panko breadcrumbs
• 500g beef mince
• 1 small zucchini, grated
• 1 small carrot, grated
• 1 egg
• 1 large garlic clove, finely chopped
• ½ tsp dried thyme (optional)
• ½ tsp oregano (optional)
• ½ tsp pepper
• ¾ tsp cooking salt
• 2 tsp Worcestershire sauce
• 2 tbsp vegetable oil