Aubergine Chutney
Tradition calls for adding at least 4-5 garlic cloves to any kyopolou, for good health and an amazing taste! Enjoy the aubergine chutney from a master
Keywords
- aubergine chutney
- aubergine chutney recipe
- how to make aubergine chutney
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.
Cooking tools:
- Blender
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Grater
- Mixing bowl
- Spoon
Ingredients
- eggplants - 2 lb (1 kg)
- red peppers - 17.5 oz (500 g)
- tomatoes - 2 large
- garlic - 4 - 5 cloves
- oil - 2 tsp
- vinegar - 2 tablespoons, apple
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