Cucumber, cod and orzo salad
Keywords
- Cheese
- Squid
- Fever
- Cucumbers
- Olives
- Pasta
- Salads
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Cooking tools:
- Microplane
- Colander
- Skillet
- Pot
- Stove
- Fork
- Mixing bowl
- Chef's knife
- Cutting board
- Spatula
- Spoon
- Paper towel
- Plate
Ingredients
- 1 Art. l. ghee
- 1/2 cup orzo (very small pasta)
- 1 jar of natural yogurt
- 50 g blue cheese
- 2 cucumbers
- 100 g pitted olives
- 400 g cod fillet
- 300 g mini squid
- zest and juice of 0.5 lemon
- 4 tbsp. l. chopped green onion
- lettuce leaves
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