Bulgar wheat, feta and herb salad recipe
The fresh herbs, tangy feta and sweet cherry tomatoes make this a delicious quick and easy salad for lunch or a lighter dinner. It’s also a great BBQ side dish.
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Cooking tools:
- Kitchen scale
- Kettle
- Mixing bowl
- Measuring spoon
- Chef's knife
- Cutting board
- Colander
- Fork
- Plate
Ingredients
- 150g bulgar wheat
- 1½ tsp ground cumin
- 100g feta
- 100g cherry tomatoes quartered
- a handful of leaves basil
- chopped to make 2 tbsp chives
- extra-virgin olive oil
- ½ lime
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