Maple-Candied Chocolate Bacon Recipe

Maple-Candied Chocolate Bacon Recipe

www.dubreton.com

Crispy maple-candied bacon drizzled with semi-sweet chocolate. Easy 5-minute prep, 30 minutes cooking. Perfect sweet-and-savory treat!

View full recipe on www.dubreton.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dubreton.com.

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Cooking tools:

  • Double boiler
  • Cooling rack
  • Loaf pan
  • Baking sheet
  • Parchment paper
  • Aluminum foil
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Spatula
  • Spoon
  • Stove
  • Oven
  • Refrigerator

Ingredients

  • 1/2 cup (120mL) maple syrup
  • 1/4 cup (60mL) brown sugar
  • 1 package (250 g) duBreton Bacon
  • 1/2 cup (120mL) heavy cream
  • 3 oz. (90mL/85g) semi-sweet chocolate, finely chopped

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