Porcini Cappuccino | Woolworths TASTE
- 50 g dried porcini mushrooms - 1 1/4 cups dry sherry - 2 onions, finely chopped - 2 cloves garlic - 1 leek, finely chopped - 30 g butter - 1 T thyme - 2 cups
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Ingredients
- 50 g dried porcini mushrooms
- 1 1/4 cups dry sherry
- 2 onions, finely chopped
- 2 cloves garlic
- 1 leek, finely chopped
- 30 g butter
- 1 T thyme
- 2 cups strong beef stock
- 2 3/4 cups cream
- 1/3 cup milk froth
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