Tortellini with Porcini Mushroom Sauce Recipe

Tortellini with Porcini Mushroom Sauce Recipe

www.epicurious.com

Looking for a pasta recipe with impressive flavor and which has practically no prep involved? You've come to the right place.

Keywords

  • tortellini
  • italian american
  • porcini mushroom
  • parmesan
  • main
  • dinner
  • nut free
  • vegetarian
  • easy
  • quick
  • weeknight meals
  • 30 minutes or less
  • simmer
  • bon appétit
View full recipe on www.epicurious.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.epicurious.com.

Share this recipe:

Ingredients

  • 1 ounce dried porcini mushrooms
  • 2 (8-ounce) packages dried three-cheese tortellini (such as Barilla)
  • 2 tablespoons (1/4 stick) butter
  • 1 cup sliced shallots
  • 4 teaspoons chopped fresh thyme,divided
  • 1/2 cup whipping cream
  • 3/4 cup freshly grated Parmesan cheese, divided

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This