Flounder in crazy water | Recipes | WW USA
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Flounder in crazy water & see the Points value of this great recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.weightwatchers.com.
Ingredients
- 12 sprig(s) Fresh parsley, flat-leaf
- 2 cup(s) Water
- 4 clove(s) Garlic, thinly sliced
- 4 tsp Extra virgin olive oil
- 3/4 tsp Black pepper
- 3/4 tsp Table salt
- 1 1/2 pound(s) Grape tomatoes, or cherry tomatoes, halved or quartered
- 20 oz Uncooked sole fillet, or flounder 4 (5-oz) fillets
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