Rustic Shepherd’s Pie With The Cheesy Mashed Potatoes - Global Animal Partnership
Discover a delicious Rustic Shepherd’s Pie with cheesy mashed potatoes, made with responsibly raised ingredients. Perfect for a comforting meal.
Ingredients
- 2 lbs. Yukon Gold potatoes, peeled
- 3 tablespoons softened butter
- 4 oz. each softened cream cheese and shredded Irish cheddar
- 1 egg yolk
- 3/4 cup room temperature half and half or milk
- 1 Tbsp. olive oil
- 1 lb. ground lamb or beef
- 3 cups mirepoix (equal parts chopped onion, carrots, celery)
- 6 cloves garlic, minced
- 2 Tbsp. each tomato paste and cornstarch
- 1/4 tsp. each ground cinnamon and ground nutmeg
- 1 Tbsp. Worcestershire sauce
- Fresh herbs (a few sprigs rosemary, thyme, and a bay leaf)
- 1 1 /4 cups low sodium beef stock
- 1 1/4 cup frozen peas, thawed and drained
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