Air-Fryer Chicken Fried (Mushroom) Steaks | Mushroom Recipes
Try these lightened up chicken fried "steaks" using meaty portabella mushrooms. They're savory and satisfying and will do your gravy proud!
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Ingredients
- 2 portabella mushrooms, rinsed and patted dry
- 1 cup low fat buttermilk
- 1 cup white flour
- 1/2 teaspoon seasoning salt (smoked salt or regular salt can be used)
- 1/2 teaspoon white pepper (black pepper can be used)
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon smoked paprika
- 1/2 teaspoon curry powder
- 1 teaspoon canola oil (more if needed)
- Cooking spray
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