Easy Chickpea Curry Recipe - Chili Pepper Madness

Ingredients

• 1 tablespoon vegetable oil (or use coconut oil)
• 1 medium bell pepper (chopped (use jalapeno or serrano for extra heat))
• 1 medium onion (chopped)
• ½ cup chopped green onions
• 4 cloves garlic chopped
• 1 tablespoon fresh grated ginger
• 2 tablespoons curry powder
• 1 tablespoon garam masala
• 1 tablespoon paprika ((or use crushed red pepper))
• 14 ounces coconut milk
• 30 ounces chickpeas (2 cans) (drained)
• Salt and pepper to taste
• FOR SERVING: Cooked rice (optional), fresh chopped cilantro or parsley, lime wedges, spicy chili flakes, roti or naan on the side.