Feijoada: Brazilian Black Bean & Meat Stew - No Fail Recipes

Ingredients

• ½ cup sliced streaky bacon
• 3 onions, diced
• 2 bay leaves
• 1 cup dried black beans, soak overnight
• 3 chorizo sausages
• 2 tablespoons white wine vinegar
• 1-pound pork rib
• 4 garlic cloves, chopped fine
• Olive oil for cooking
• 1-pound pork shoulder, diced small
• Pinch of chili flakes
• Steamed rice, chopped coriander orange wedges and hot pepper sauce for serving.