How To Make Mustard Roasted Carrots - Best Recipe | Charleston Magazine

How To Make Mustard Roasted Carrots - Best Recipe | Charleston Magazine

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Cooking tools:

  • Baking sheet
  • Oven
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Peeler

Ingredients

  • 2 Tbs. extra-virgin olive oil
  • 2 Tbs. fresh lemon juice (about 1/2 lemon)
  • 1 Tbs. Dijon mustard
  • 1 Tbs. whole grain mustard
  • 2 garlic cloves, minced
  • 1 Tbs. fresh thyme
  • Dash of salt
  • 1 lbs. carrots, peeled

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