Side Dishes - Ranch Potato Wedges

Ingredients

• 800 g Potatoes with skins on cut into wedges
• 250 g Cheese cheddar grated
• 4 Bacon rashers chopped
• 2 tbsp Olive or Veg oil
• 1 tbsp Ranch seasoning
• 1 tsp Dried parsley
• 2 tsp Onion granules
• 1 tsp Dried dill
• 1 tsp Dried chives
• 1/2 tsp Garlic granules
• 1/2 tsp Salt
• 1/2 tsp Freshly ground black pepper