Seared Tuna with Kohlrabi
This fabulous Seared Tuna with Kohlrabi is a fabulous recipe which involves making your own pickle to add your vegetables to. So fresh and flavoursome!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jamesmartinchef.co.uk.
Cooking tools:
- Melon baller
- Saucepan
- Grill
- Chef's knife
- Cutting board
- Plate
- Serving platter
Ingredients
- 75ml cider vinegar
- 75ml Water
- 50g caster sugar
- pinch of salt
- 4 radish some sliced
- 1 carrot
- 1 courgette
- ½ cucumber
- ¼ kohlrabi
- 1 tbs olive oil
- 2 x 250g tuna steaks
- Salt
- pepper
- 1 tbs white sesame seeds
- 1 tbs black sesame seeds
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