Perfect Corn on the Cob, no boiling, No Grilling
Learn the secret for cooking a bunch of corn on the cob perfectly without heating the house or firing up the grill! Try all the amazing flavors too!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.budget101.com.
Ingredients
- ▢ 8 to 10 ears corn shucked and silk removed
- ▢ ¼ to ⅓ cup water
- ▢ 1 tablespoon lemon juice
- ▢ Unsalted butter to taste
- ▢ Kosher salt to taste
- ▢ Freshly ground black pepper to taste
- ▢ Fresh herbs or green onion to taste
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