Sweet & Juicy: Easy Cooking Corn on the Cob Secrets!
Unlock the secret to perfectly cooking corn on the cob! Sweet, juicy, and ready in minutes – boiling, grilling, or microwaving. Your summer BBQ is calling!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bellerecipe.com.
Ingredients
- 4 ears fresh corn, in husks
- 4 tablespoons unsalted butter, softened (optional)
- Salt and freshly ground black pepper, to taste (optional)
- Fresh herbs (chives, parsley, cilantro), finely chopped (optional)
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