Kalo Crab Hash with Garlic Aioli | KTA Super Stores
Kalo Crab Hash with Garlic Aioli | A delicious blend of steamed taro and potatoes, crab meat, and creamy garlic aioli. Perfect for seafood lovers!
Ingredients
- 1 1/2 lb taro (steamed and cooled)
- 1/2 lb russet potatoes (steamed and cooled)
- 1/2 cup sweet onions (small diced)
- 3 Tbsp olive oil (divided)
- 1/4 cup parmesan cheese
- 1 cup crab lump meat or imitation crab
- 1/2 cup green onion (divided)
- salt
- pepper
- 2 eggs
- 1/2 cup lemon juice, fresh squeezed (divided)
- 1/4 cup panko
- 1 cup mayonnaise
- 2 Tbsp garlic (minced)
- 1 Tbsp basil (minced)
- 1 Tbsp lemon zest
- 1/2 cup sour cream
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