Creamy Pork Tenderloin Pasta
4 servingsIngredients 300 grams of pork or beef tenderloin 400 grams pasta of your choice 1/2 yellow onion, chopped 2 garlic cloves, minced 1 dried Piri Piri (optional), minced 1/2 red chili, seed...
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Ingredients
- 300 grams of pork or beef tenderloin
- 400 grams pasta of your choice
- 1/2 yellow onion, chopped
- 2 garlic cloves, minced
- 1 dried Piri Piri (optional), minced
- 1/2 red chili, seed removed and minced
- 1 dl white wine
- 2 dl cream
- 100 grams parmesan
- salt
- pepper
- 2 tbsp chopped fresh parsley (optional)
- butter and oil for frying
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