Ingredients
- Dried mushrooms 40g (1½oz)
- Sage and onion stuffing mix 50g (2oz)
- Smoked firm tofu 150g (5oz), drained and grated
- Sunflower oil 1 tbsp
- Sweet chilli sauce 3 tbsp
- Smoked paprika 2 tsp
- Flax seeds (linseeds) 1 tsp, finely ground
- Vegan ready-rolled puff pastry sheet 320g pack
- Chia and sesame seeds 2 tsp each
- Sweet chilli sauce or tomato ketchup to serve
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