Primo Estate - Recipes - Spaghetti alla Siciliana

Ingredients

• 500 g Spaghetti
• 250 g Sundried or Semi-dried Tomatoes, roughly chopped
• 3 cloves Garlic, crushed
• 1 handful Parsley Leaves, finely chopped
• 1 pinch Dried Chilli Flakes, or to taste
• 100 ml JOSEPH Cold Pressed Extra Virgin Olive Oil
• Sea Salt & Black Pepper
• 1 Grated Parmesan