Butterscotch Cupcakes Recipe
Indulge in these rich and moist butterscotch cupcakes topped with creamy frosting. Perfect for any sweet tooth.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.givemecookie.com.
Cooking tools:
- Hand mixer
- Muffin tin
- Cooling rack
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Spatula
- Cupcake liner
- Plate
Ingredients
- 1 and 1/2 cups All-purpose flour
- 1 teaspoon Baking powder
- 1/4 teaspoon Salt
- 1/2 cup (1 stick), softened Unsalted butter
- 1 cup Brown sugar
- 1/4 cup Granulated sugar
- 2 large Eggs
- 1 teaspoon Vanilla extract
- 1 cup Butterscotch chips
- 1/2 cup Whole milk
- 1/4 cup Heavy cream
- 1 cup Powdered sugar
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