Rich Butterscotch Butterbeer Cupcakes
Indulge in enchanting Rich Butterscotch Butterbeer Cupcakes with a hint of wizarding world magic. Perfect for themed parties or simply adding a touch of whimsy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tartamour.com.
Cooking tools:
- Oven
- Muffin tin
- Cupcake liner
- Mixing bowl
- Whisk
- Hand mixer
- Measuring cup
- Spatula
- Toothpick
- Cooling rack
- Spoon
Ingredients
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, room temperature
- 1 cup granulated sugar
- 2 large eggs, room temperature
- 1 teaspoon vanilla extract
- 1/2 cup butterscotch sauce, divided
- 1/2 cup cream soda
- 1/4 cup heavy cream
- 4 cups powdered sugar
- 1/4 cup cream soda
- 1/4 cup butterscotch sauce
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