Cinnamon Scrolls | McKenzie
Place warm milk into the bowl of a stand mixer and sprinkle yeast on top. Add sugar, eggs and melted butter. Mix until well combined.
Ingredients
- 3/4 cup milk, microwaved for 40 seconds
- 2 tsp, heaped McKenzie's Baker's Yeast
- 1/4 cup sugar
- 1 egg & egg yolk, at room temperature
- 1/4 cup unsalted butter, melted
- 500g plain flour
- extra plain flour, for dusting
- 3/4 tsp fine salt
- 2/3 cup brown sugar
- 1 1/2 tbsp McKenzie's Ground Cinnamon
- 1/4 cup unsalted butter, softened at room temperature
- 1 cup icing sugar
- 1/2 tsp vanilla extract
- 2-3 tbs hot milk
More Like This
Cinnamon Scrolls | McKenzie's Foods
mckenziesfoods.com.au
Cinnamon Scrolls – GoodFor
goodfor.co.nz
Cinnamon Scrolls | Donna Hay
donnahay.com.au
Matcha Cinnamon Scrolls – Morning Made | Australia
au.morningmade.com
Cinnamon Scroll Wreath | McKenzie's Foods
mckenziesfoods.com.au
Cinnamon Scrolls with Vanilla Icing - WellBeing Magazine
wellbeing.com.au
Cinnamon scrolls recipe Recipe | New Idea
newidea.com.au
Best Homemade Cinnamon Scrolls | Tastelist.co.uk
tastelist.co.uk