Gluten-free Shortbread Cookies with Marzipan
Check out these irresistible Gluten-Free Shortbread Cookies with Marzipan Delight! Indulge in the ultimate gluten-free delicacy with our exquisite Gluten-Free S
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Cooking tools:
- Oven
- Mixing bowl
- Baking sheet
- Measuring cup
- Cooling rack
- Parchment paper
Ingredients
- 250 g gluten-free flour mix, (e.g. Schär Mix C Pâtisserie)
- 100 g butter
- 80 g marzipan
- 75 g sugar
- 2 tbsp milk
- 1 egg
- 1 egg yolk
- 1/2 tsp xanthan gum
- gluten-free flour mix, to dust
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