Country Pecan Pie Recipe | Explore Louisiana
Enjoy the history and flavor of Louisiana pecans with this pecan pie recipe from Classic Golden Pecans, perfect for holiday gatherings and sweet indulgence.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.explorelouisiana.com.
Ingredients
- ½ cup butter or margarine
- ¾ cup light corn syrup
- ¼ cup honey
- 1 cup sugar
- 3 large eggs
- 1 teaspoon vanilla extract
- ⅛ teaspoon salt
- 1 cup chopped Classic Golden Chef's Choice Pecans
- 9-inch pie shell
- Whipped cream or ice cream
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