Smokey Vegetable Tarte - Vegan Lifestyle Association

Smokey Vegetable Tarte - Vegan Lifestyle Association

veganlifestyleassoc.com

“This can be made a day in advance and takes less than 30 minutes. It can be enjoyed hot or cold. Wonderful eating all year round.”Katy

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Ingredients

  • 1 tbsp olive oil
  • 1 clove of garlic, crushed
  • 1/2 courgette, diced
  • 1/2 yellow pepper, sliced
  • 5 asparagus spears, chopped
  • 8 olives
  • 6 cherry tomatoes, halved
  • 2 tbsp tomato puree
  • 1 tsp harissa paste
  • 1 tsp dried mixed herbs
  • Handful of pine nuts
  • Pinch of black pepper
  • 1 sheet of pre-rolled puff pastry, dairy free (I used Jus-Rol)
  • Soya milk for brushing
  • Handful of fresh basil leaves

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