Summer noodle salad with spicy honey pickles | Rowse Honey

Ingredients

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• ½ cucumber
• 1 carrot
• 2 shallots, peeled, thinly sliced
• 125ml rice vinegar
• 2 tbsp water
• 20g fresh ginger, julienned
• 4 cloves garlic, peeled, thinly sliced
• 4 red chillies, thinly sliced
• 3 tbsp (60g) Rowse Dark & Rich honey
• ½ tsp fine table salt
• 200g rice noodles
• 200g mangetout
• 1 tbsp toasted sesame oil
• 180g pack smoked mackerel, flaked (or use smoked tofu, crumbled)
• 3 tbsp sesame seeds
• 4 spring onions, thinly sliced