Carrot Cake Tray Bake Recipe
A delightful and moist carrot cake with delicious icing perfect for any gathering. This quick tray bake recipe is both easy to make and a delicious.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at rustle-up.com.
Cooking tools:
- Baking sheet
- Oven
- Mixing bowl
- Whisk
- Measuring spoon
- Measuring cup
- Kitchen scale
- Grater
- Skewer
- Cutting board
- Chef's knife
- Spoon
- Spatula
- Cooling rack
- Fine-mesh sieve
- Microplane
Ingredients
- 175 ml Sunflower oil
- 3 Eggs
- 175 g Light muscovado sugar
- 1 tsp Ground nutmeg
- 1 tsp Ground cinnamon
- 1 tsp Vanilla extract
- 200 g Carrots, grated
- 100 g Sultanas
- 1 tbsp Orange zest
- 175 g Self-rising flour
- 200 g Icing sugar
- 104 ml Orange Juice
- 50 g Hazelnuts, chopped
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Carrot cake traybake recipe
sainsburysmagazine.co.uk
Carrot Cake
bakingwithgranny.co.uk
Carrot cake traybake recipe
easyfood.ie
Carrot Cake Traybake
olivemagazine.com
Carrot Cake Recipe - Chef Tips
pantryvault.com
Super Simple and Easy Carrot Cake Recipe
studenteats.co.uk
Carrot Cake Recipe – The Artisan Food Trail
artisanfoodtrail.co.uk
Classic Carrot Cake Recipe
rustle-up.com